Der saure Geschmack der Zitrone und das nussige Aroma der Mohnsamen als Kombination in einem Kuchen? JA, der roh vegane Cake schmeckt nicht nur erfrischend gut, sondern ist auch noch richtig gesund! Dass das aber nicht nur am Vitamin C der Zitrone liegt, sondern unsere beiden Titelhelden noch ganz andere Talente haben, verraten wir dir hier 😊.
Being the biggest chocolate fan does not make it easy when it comes to vegan cake creations. I could add chocolate to basically everything. I have tried before to combine the chocolate flavour with strawberries or raspberries - after my opinion a very delicious vegan raw cake combination. Besides of being a very big raw-caking fan who reads with pleasure every kind of cook books or cooking blogs, I love developing my own recipes. Especially the raw cooking diet made me fell in love so much, not only because I'm lactose-intolerant but also because making treats that are similar to traditional recipes is a lot easier. The flavours are more intense, the procedure is fast because you simply blend the...
