This vegan cake is a Red Velvet 'Cheesecake' without any artificial coloring! It’s a creamy dessert with swirls of beet root, red fruits and lemon with a chocolate crumb crust.
Decoration with flowers is based on request.
Root Beet | Chocolate crunch base
Mini (16cm / 4-6 slices)Large (24cm / 10-12 slices)